Josie’s Mexican Food & The Cantina will be having their First Annual Turkey Cook – Off and would like everyone to join in the fun Saturday, Nov. 19th. Entrants may set up and begin cooking any time after 9:00 a.m.
Entry Fee: Turkey $25.00; Yams $5.00; Holiday Sangria $5.00
Proceeds will benefit the Port O’Connor Volunteer Fire Department.
Volunteers will carve turkeys and put in food saver bags to hand out to senior citizens and needy families.
